A classic “bakery-style” chocolate chip cookie, baked fresh at home!
Mini open faced Reuben sandwiches with hot dip spread made of cream cheese, swiss, and thousand island dressing. A perfect appetizer or party food!
A favorite flat bread inspired by a European Bistro. Roasted chicken, feta, and bell peppers topped with fresh basil and a side of hummus…so delicious (and easy)!
A recipe for homemade flour tortillas and baked chips…enough to make your own fiesta night! 
A lightly seasoned roasted herb turkey with a dip in a citrus brine for a day and a half.
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