A perfect way to celebrate - Champagne Cake Pops! White cake sweetened with champagne mixed with champagne buttercream frosting.
Day 4 of “Float Week” - Raspberry Orange Sherbet Floats! These “kid-friendly” floats are a yummy combo of sherbet, 7 Up, and fresh raspberries.
Believe it or not, the very first time I tried Texas Sheet Cake was while I was in Costa del Sol, Spain. And all I can say is, it was love at first bite.
Break out the blow torch! One of my favorites - A “How To” on making creme brulee, a decadent dessert of creamy custard and a deliciously crisp caramelized top.
Contest is closed - Thanks everyone for participating!! ~ Come and enter to win a $50 Williams-Sonoma Gift Card! I am so excited to host my first give away…just in time to celebrate my birthday and put together my own “would-love-to-have” Williams-Sonoma Wish List!
