Mini monster Cookies, also known as, amazing little bites of chocolate-y, peanut butter goodness. If there was a substitute for therapy, sometimes I think it would be in the form of the aforementioned treat. Nothing quite says “everything will be OK” like a freshly baked cookie.

These cookies are amazing for many reasons. Of course, they are extremely delicious. Plus, their bite-sized nature allows you to share them with all of your best friends and still have some to spare. Bring them to the office, give some to your neighbor, bake them for family game night or a back-to-school bash, they are pretty much perfect anywhere in my book. (I guess, unless you have a peanut allergy…in which case, I recommend these tasty guys instead).

So, make these cookies. Why? Because they are awesome. Why else? Because they are made to share. Make ‘em, Bake ‘em, Share ‘em, and while your at it, give someone you love a hug.

Enjoy!



Mini Monster Cookies

Ingredients:

  • 3 eggs
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 teaspoons baking soda
  • 1 stick unsalted butter
  • 1 1/2 cups peanut butter
  • 5 cups oatmeal
  • 1 cup milk chocolate chocolate chips
  • 1 cup mini M&M’s
  • 1 teaspoon vanilla

Method:

  1. Preheat oven to 350 degrees and prepare a large baking sheet.
  2. Whisk together eggs and vanilla and melted butter and set aside. In a large bowl, mix brown sugar, granulated sugar, & baking soda and add in egg mixture and mix well. Next, add in the peanut butter until mixed well. Gradually add in the oatmeal until well mixed. Mix in M&Ms and chocolate chips until evenly distributed
  3. On a greased baking sheet, using a melon baller, scoop out dough and then flatten a little. Keep them about 1 inch apart. Bake for 10 – 12 minutes, until they just start to turn golden brown. Makes 4 -6 dozen.

11 Responses to “Mini Monster Cookies”

  1. I love oatmeal cookies, especially with so much goodness added it. The texture looks perfect!

  2. These make me want to break out the board games and munch.

  3. Becky M says:

    Monster Cookies are a big tradition in our family. My Grandmother (who lived in the cottage where we now have our house) made dozens each summer. She kept them in a huge tupperware container on top of the dryer, which was connected to the bathroom. There were many times that we would have to urgently “go to the bathroom” during the course of our visits. Our tradition is to make them big and press 3 M&Ms into the top of each cookie (not mixed into the dough). My all-time favorite combination is green + yellow + orange. None of the brown ones get put on top because they look too much like a chocolate chip and all they kids think they got gipped on M&Ms. Monster Cookies are the best!

  4. Bev Weidner says:

    I can’t sit still these look so good!

  5. Irishbaker says:

    These pictures are so good !

  6. Urban Wife says:

    I don’t think I’ve ever had proper Monster Cookies. There, I said it. I need to give these a try. p.s. Those are some really cute wooden bowls – where did you find them?

  7. Looks so delicately prepared. It’s best to serve this cold.

  8. Michelle says:

    I’m thinking of combining yours and mine and making a skillet monster cookie. Yes?

  9. Kim Bee says:

    These look so yummy. What a great cookie recipe. Your pictures are amazing.

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